Braised Cucumbers with Ground Meat
Main course
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Cook Time
35 min
Servings
4
Difficulty
Medium
Prep Time
15 Min
Description
Braised cucumbers with ground meat is a hearty and inexpensive main course that is quick to prepare with the Thermomix®. The main ingredients are mixed ground meat, country cucumbers and onions, refined with sour cream and mustard. In just 35 minutes, 4 servings of hearty home-style cooking are created. Ideal for a filling family meal.
Ingredients (12 ingredients)
-
500 g mixed ground meat
-
750 g country cucumbers
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1 Stück Onion
-
400 ml Vegetable broth
-
200 ml sour cream
-
3 EL medium hot mustard
-
1 EL Flour
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Cooking oil
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0.5 Bund fresh Dill
-
Marjoram
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Salt
-
Pepper
Preparation (7 steps)
Chop onion
Put onion in the mixing bowl and chop for 3 sec./speed 5.
Sauté onion
Add cooking oil to the onions in the mixing bowl and sauté for 3 min./120°C/speed 1.
Brown ground meat
Brown ground meat in a separate pan until crumbly.
Add cucumbers and ground meat
Add country cucumbers, browned ground meat, salt, pepper and marjoram to the mixing bowl and simmer for 3 min./100°C/reverse rotation speed 1.
Add vegetable broth and simmer
Add vegetable broth and simmer for 10 min./100°C/reverse rotation speed 1.
Refine sauce
Add mustard, sour cream and flour and stir for 2 min./90°C/reverse rotation speed 2.
Season and finish
Season with salt, pepper and chopped dill and simmer for 2 min./90°C/reverse rotation speed 1.
Finished cooking? Great! 🎉
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Allergens
- Milk
- Mustard
- Wheat
- Celery
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