Cream of Sun-Dried Tomatoes

Cream of Sun-Dried Tomatoes

Sauces

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Cook Time

10 min

Servings

4

Difficulty

Easy

Prep Time

10 Min

This Thermomix® recipe for Cream of Sun-Dried Tomatoes is ready in 10 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This simple and quick Cream of Sun-Dried Tomatoes is a real all-rounder in the kitchen! I often make it when I need to be quick and still want to bring something special to the table. The sun-dried tomatoes give the cream an intense, slightly sweet aroma that is simply irresistible. Perfect as a dip for bread, as a sauce for pasta or as a spread for bruschetta. And the best part: it's ready in no time! A must for all lovers of Italian cuisine.

Ingredients (2 ingredients)

  • Sun-dried tomatoes in oil
  • garlic

Preparation (2 steps)

1

Blend sun-dried tomatoes and garlic

Thermomix® Setting
20 sec/Speed 10

Sun-dried tomatoes in oil and a clove of garlic in the bowl. Blend for 20 Sec./Speed 10 until smooth.

20
2

Transfer and store

Transfer the cream to a glass bowl or jar. Use immediately or store in the refrigerator, with the jar closed with its lid.

Finished cooking? Great! 🎉

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Created by

Francesca Barbieri

Francesca Barbieri

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