Creamy Banana Ice Cream

Creamy Banana Ice Cream

Ice cream

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Cook Time

20 min

Servings

4

Difficulty

Easy

Prep Time

20 Min

This Thermomix® recipe for Creamy Banana Ice Cream is ready in 20 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This creamy banana ice cream is an absolute treat and super easy to prepare with the Thermomix®! I especially like to make it in the summer when the bananas are nice and ripe. The preparation is very easy and only takes a few minutes. The ice cream is perfect for spontaneous visits or as a refreshing dessert. The lemon juice gives it a slightly acidic note that harmonizes wonderfully with the sweetness of the bananas. If you like, you can add a few chocolate chips or nuts. A quick and delicious ice cream pleasure for young and old!

Ingredients (5 ingredients)

  • 200 g Banana(s)
  • 80 g Sugar
  • 100 ml Milk
  • 100 ml Cream
  • 1 tbsp Lemon juice

Preparation (2 steps)

1

Puree ingredients

Thermomix® Setting
30 sec/Speed 10

Add 200 g banana, 80 g sugar, 100 ml milk, 100 ml cream and 1 tbsp lemon juice to the mixing bowl and puree for 30 sec./level 10.

30
2

Prepare ice cream

Pour the pureed mixture into a running ice cream maker and stir for approx. 20-30 minutes until the desired consistency is reached.

Finished cooking? Great! 🎉

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Created by

Marie Neumann

Marie Neumann

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Allergens

  • Milk (including lactose)

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