Name: Fine Curd Cheese Cookies
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 30 Portionen
Ingredients: 300 g Wheat flour Type 405; 1 Pck. Baking powder; 1 Prise(n) Salt; 80 g Sugar; 150 g Low-fat curd; 1 Egg (room temperature); 8 EL Sunflower oil; 4 EL Milk; Flour for the work surface; 100 g Powdered sugar; Sugar pearls

Cook Time

45 min

Servings

Difficulty

Easy

Prep Time

30 Min

Description

These simple curd cheese cookies from the Thermomix® are a fine dessert or finger food, ideal for the Christmas season. The main ingredients are low-fat curd, flour, sugar and egg. Preparation with the Thermomix® takes about 45 minutes and yields approximately 30 cookies. The recipe is suitable for anyone who wants to bake delicious cookies quickly and easily.

Ingredients (11 ingredients)

300 g Wheat flour Type 405
1 Pck. Baking powder
1 Prise(n) Salt
80 g Sugar
150 g Low-fat curd
1 Egg (room temperature)
8 EL Sunflower oil
4 EL Milk
Flour for the work surface
100 g Powdered sugar
Sugar pearls

Preparation (5 steps)

Mix dry ingredients

Thermomix® Setting

10 sec/Speed 4

Add 300 g wheat flour Type 405, 1 pack baking powder and 1 pinch of salt to the mixing bowl and mix for 10 sec/speed 4.

Add moist ingredients and knead

Thermomix® Setting

2 min/Kneading speed

Add 80 g sugar, 150 g low-fat curd, 1 egg (room temperature), 8 tablespoons sunflower oil and 4 tablespoons milk to the dry ingredients in the mixing bowl and knead for 2 min/kneading level to form a smooth dough.

120

Roll out dough and cut out cookies

Remove the dough from the mixing bowl and roll out to approx. 0.5 cm thick on a lightly floured work surface with a rolling pin. Cut out any shapes you like with cookie cutters.

Bake cookies

Place the cut-out cookies on a baking sheet lined with baking paper, leaving a little space between them. Preheat the oven to 180°C top/bottom heat. Bake the cookies in the preheated oven for approx. 10 minutes. After baking, transfer the cookies to a wire rack and leave to cool completely.

Prepare glaze and decorate cookies

Thermomix® Setting

10 sec/Speed 8

Add 100 g powdered sugar to the mixing bowl and pulverize for 10 sec/speed 8. Then stir in 2-3 tablespoons of water until a smooth, thick glaze is formed. Brush the cooled cookies with the glaze and decorate with sugar pearls. Let the glaze dry.