Fresh Gazpacho without Pepper

Name: Fresh Gazpacho without Pepper
Prep time: 10 min
Cook time: 170 min
Total time: 180 min
Yield: 6 Portionen
Ingredients: 1 piece spring onion; 2 piece cucumbers; 5 cdas olive oil; 1 tbsp salt; 2 cdas apple cider vinegar; 1 clove garlic; 10 piece tomato; 3 piece ice cubes

Soup

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Cook Time

3 h

Servings

Difficulty

Easy

Prep Time

10 Min

Description

This gazpacho without pepper is a refreshing and light recipe, perfect for hot summer days. I prepare it often because it is very easy and quick to make with the Thermomix®. The combination of tomato, cucumber, spring onion and garlic results in a cold soup full of flavor and very nutritious. In addition, as it does not contain pepper, it is ideal for those who do not tolerate it well. A splash of apple cider vinegar gives it a delicious acidic touch. It is an ideal starter or snack for any occasion!

Ingredients (8 ingredients)

1 piece spring onion
2 piece cucumbers
5 cdas olive oil
1 tbsp salt
2 cdas apple cider vinegar
1 clove garlic
10 piece tomato
3 piece ice cubes

Preparation (4 steps)

Chop spring onion, garlic and cucumber

Thermomix® Setting

10 Seg./Velocidad 5

Add 1 spring onion, 1 clove of garlic and 2 cucumbers (peeled and chopped) to the Thermomix bowl. Add 5 tbsp of olive oil and 1 tbsp of salt. Chop for 10 seconds at speed 5.