Apple Cinnamon Cake with Nuts
Cake
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Cook Time
50 min
Servings
12
Difficulty
Easy
Prep Time
15 Min
Description
This apple cinnamon cake with nuts, prepared in the Thermomix®, is an autumnal delight with apples, hazelnuts, and walnuts. The cake is ideal as a Sunday cake with coffee or as a sweet breakfast. Preparation takes about 50 minutes, of which 15 minutes are active work. The recipe yields 12 servings. Category: Cake.
Ingredients (9 ingredients)
-
150 g Hazelnuts and walnuts (mixed)
-
3 Stück Apples
-
200 g Sugar
-
3 Stück Eggs
-
120 ml Oil
-
120 ml Milk
-
300 g Flour
-
1 Päckchen Baking powder
-
1 TL Cinnamon
Preparation (7 steps)
Chop nuts
Place 150 g of hazelnuts and walnuts in the mixing bowl and chop for 5 sec/speed 5. Transfer and set aside.
Prepare apples
Peel, core, and chop 3 apples.
Beat sugar and eggs
Add 200 g sugar and 3 eggs to the mixing bowl and beat for 3 min/speed 4.
Add oil and milk
Add 120 ml oil and 120 ml milk and mix for 20 sec/speed 3.
Mix flour, baking powder and cinnamon
Add 300 g flour, 1 packet of baking powder and 1 tsp cinnamon and mix for 30 sec/speed 4.
Fold in nuts and apples
Add the chopped nuts and apple pieces and fold in for 20 sec/Reverse/speed 2. Use the spatula to help.
Bake
Pour the batter into a greased cake tin and bake in a preheated oven at 180°C top/bottom heat for approx. 35 minutes.
Finished cooking? Great! 🎉
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Allergens
- Wheat
- Eggs
- Milk
- Hazelnuts
- Walnuts
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