Name: Chicken and Bell Pepper Composition
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 Portionen
Ingredients: 400 g Chicken breast fillet; 1 Stück Red bell pepper; 2 Stück Tomatoes; 1 Zehe Garlic; 1 EL Olive oil; 250 g Cream; 2 EL Tomato paste; 1 TL Vegetable broth powder; 2 EL Chopped basil; nach Geschmack Salt; nach Geschmack Pepper

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Ingredients (11 ingredients)

Preparation (4 steps)

Prepare vegetables

Cut 400 g of chicken breast fillet, 1 red bell pepper and 2 tomatoes into small pieces. Chop 1 clove of garlic.

Fry chicken

Heat 1 tbsp of olive oil in a pan and fry the chicken vigorously. Season with salt and pepper. Add bell pepper and garlic and sauté briefly.

Prepare sauce

Put 250 g cream, 2 tbsp tomato paste and 1 tsp vegetable broth powder in a bowl and stir.

Add sauce and cook

Thermomix® Setting

20 min/212°F/Speed 1 100

Add the sauce together with 2 tbsp chopped basil (fresh or frozen) and the fried ingredients to the mixing bowl. Season with salt and pepper and cook for 20 min./100°C/Stufe 1.

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