Crispy Tart with Smoked Salmon and Dill
Pizza
Save recipe
To save recipes, you need a free MixBuch account.
Or use the MixBuch App:
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Trial expired
You have used the two free save slots. Switch to Premium for unlimited recipes!
Get PremiumStarting at €1.49/month
Cook Time
1 h
Servings
4
Difficulty
Medium
Prep Time
25 Min
Description
This crispy tart with smoked salmon and dill, prepared in the Thermomix®, is a delicious main course or a refined appetizer. The main ingredients are wheat flour, olive oil, crème fraîche and, of course, smoked salmon. In about 60 minutes, of which 25 minutes are active working time, 4 portions are created. Ideal for parties, as a hearty snack or for lovers of Mediterranean cuisine.
Ingredients (11 ingredients)
-
220 g Wheat flour Type 405
-
3 EL Olive oil
-
1 TL Salt
-
1 Stück Egg yolk
-
100 ml Warm water
-
200 g Crème fraîche
-
nach Geschmack Salt
-
nach Geschmack Pepper
-
150 g Smoked salmon
-
1 Bund Dill
-
1 EL Lemon juice
Preparation (7 steps)
Prepare dough
Add 220 g wheat flour Type 405, 3 tbsp olive oil, 1 tsp salt, 1 egg yolk and 100 ml warm water to the mixing bowl and process into a dough for 2 min./kneading stage.
Let the dough rest
Remove the dough from the mixing bowl, place in a bowl, cover with a damp cloth and let rest for 30 minutes.
Roll out the dough
Divide the dough into 4 parts and roll out as thinly as possible on a floured work surface. The thinner the tart, the crispier it will be.
Preheat oven
Preheat the oven to 220 degrees top and bottom heat.
Top the tart
Place the rolled out dough bases on a baking sheet lined with baking paper. Briefly stir 200 g of crème fraîche in the mixing bowl on level 3 to make it smoother. Then spread the crème fraîche on the tart and season with salt and pepper.
Bake tart
Bake the tarts in the preheated oven for 12-15 minutes until crispy.
Garnish tart
Remove the baked tarts from the oven, top with 150 g smoked salmon and 1 bunch of chopped dill and drizzle with 1 tbsp lemon juice.
Finished cooking? Great! 🎉
Share your result with the community and download the MixBuch App!
More images
Allergens
- Gluten-containing cereals
- Eggs
- Fish
- Milk
ALL features in the app
Download the MixBuch App and save recipes offline – including MiaMix.
• Create your own recipes – from photo, URL or text
• Your favorites always with you – even offline
• Your own cookbooks & weekly plan on your phone
• Push notifications for new recipes & MiaMix updates
• MiaMix: AI cooking assistant with precise Thermomix® steps
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Similar Recipes
Based on category & tags
