Soft Gingerbread from the Baking Sheet

Soft Gingerbread from the Baking Sheet

Cake

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Cook Time

1 h 15 min

Servings

24

Difficulty

Medium

Prep Time

30 Min

Description

This soft gingerbread from the baking sheet, prepared in the Thermomix®, is an ideal dessert for the Christmas season. Main ingredients are almonds, butter, sugar, eggs and flour. The preparation of the cake takes a total of 75 minutes, of which 30 minutes are active work time. The recipe yields 24 servings and is perfect as a festive cake for the whole family.

Ingredients (13 ingredients)

  • 100 g Almonds
  • 200 g soft Butter, in pieces
  • 250 g Sugar
  • 3 Stück Eggs
  • 350 g Wheat Flour Type 405
  • 200 g Milk
  • 20 g Cocoa powder
  • 2 EL Honey
  • 2 EL Gingerbread spice
  • 0.5 Pck. Baking powder
  • 200 g Bittersweet chocolate coating, in pieces
  • 20 g Coconut fat
  • colorful Sugar sprinkles for garnish

Preparation (7 steps)

1

Grind almonds

Thermomix® Setting
12 sec/Speed 7

Preheat oven to 180°C top/bottom heat. Line a baking sheet with baking paper. Put almonds into the mixing bowl and grind for 12 sec./speed 7 and transfer.

12 sec
2

Beat butter and sugar until fluffy

Thermomix® Setting
2 min/Speed 3

Put butter and sugar in the mixing bowl and beat until fluffy for 2 min./speed 3. Add the eggs one after the other through the lid opening.

2 min
3

Prepare dough

Thermomix® Setting
20 sec/Speed 4

Add flour, almonds, milk, cocoa, honey, gingerbread spice and baking powder and mix everything for 20 sec./speed 4.

20 sec
4

Baking

Spread the dough evenly on the baking sheet and bake in the hot oven for 20-25 min. Remove and let cool.

5

Chop chocolate coating

Thermomix® Setting
5 sec/Speed 8

Put chocolate coating in the mixing bowl, chop for 5 sec./speed 8.

5 sec
6

Melt chocolate coating

Thermomix® Setting
5 min/122°F/Speed 2 122°F

Push the chocolate coating down with the spatula. Add coconut fat and melt for 5 min./50°C/speed 2.

5 min
7

Decorate

Spread the glaze on the gingerbread, garnish with sprinkles and let cool completely. Cut the cake into pieces and serve.

Finished cooking? Great! 🎉

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Tags

#Baking #Christmas #Festive #Cake #Gingerbread

Allergens

  • Almonds
  • Eggs
  • Wheat
  • Milk

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