Pasta with Scampi and Spinach
Pastas
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Cook Time
25 min
Servings
2
Difficulty
Easy
Prep Time
10 Min
This Thermomix® recipe for Pasta with Scampi and Spinach is ready in 25 min and yields 2 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.
Description
This dish is a real treat and is on the table in just 25 minutes! The combination of juicy scampi, tender spinach and a creamy sauce makes this pasta an absolute highlight. I love how quick and easy this recipe is to prepare in the Thermomix®. Perfect for a quick lunch or an uncomplicated dinner. With a touch of pesto and Parmesan, the dish gets a wonderful spice. If you like, you can add some chili to achieve a slight spiciness. A pleasure for every pasta lover!
Ingredients (10 ingredients)
-
300 g Spaghetti or Tagliatelle
-
25 ml Cream or Cremefine for cooking
-
75 ml Broth
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5 piece King prawns frozen
-
125 g Leaf spinach frozen
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1 piece small Onion(s)
-
2 clove Garlic
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1 tsp Pesto verde
-
1 tbsp Parmesan
-
Salt
Preparation (6 steps)
Chop onion and garlic
Put a small onion in the mixing bowl and chop for 3 sec./speed 5. Add two cloves of garlic and chop for another 3 sec./speed 7. Use the spatula to push everything down from the edge.
Sauté vegetables
Leave the chopped onions and garlic in the mixing bowl. Add 25 ml cream or Cremefine for cooking and 75 ml broth. Sauté for 3 min./120°C/speed 1.
Add scampi and spinach
Add 5 frozen king prawns, 125 g frozen leaf spinach and 1 tsp Pesto verde to the mixing bowl. Simmer for 10 min./100°C/reverse speed 1 until the spinach has thawed.
Season and refine
Season with some salt and add 1 tbsp Parmesan. Stir in for 1 min./60°C/reverse speed 1.
Prepare pasta
Meanwhile, cook 300 g spaghetti or tagliatelle al dente in a separate pot according to the package instructions. Then drain and let drain.
Mix pasta and sauce
Add the cooked pasta to the sauce in the mixing bowl and mix for 1 min./reverse speed 1.
Finished cooking? Great! 🎉
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Created by
Lena Garcia
3
Rezepte
0
Kochbücher
Allergens
- Crustaceans
- Milk (including Lactose)
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