Name: One-Pot-Pasta with Seafood
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 Portionen
Ingredients: 1 Stück Onion; 2 Stück Garlic cloves; 4 EL Olive oil; 2 EL Tomato paste; 100 ml White wine; 400 g sieved Tomatoes; 250 g Spaghetti; 1 TL Salt; 0.5 TL Pepper; 0.5 TL Sugar; 0.5 TL Chili powder; 0.5 TL Oregano; 500 ml Vegetable broth; 200 g mixed Seafood (thawed); 100 ml Cream

Cook Time

30 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

This one-pot pasta recipe with seafood is a quick and easy dish that is ready in about 30 minutes. The pasta is cooked in the Thermomix® together with the seafood and an aromatic tomato sauce. Ideal for a quick lunch or dinner that brings the flavors of the Mediterranean to the plate. The dish is designed for 4 servings.

Ingredients (15 ingredients)

1 Stück Onion
2 Stück Garlic cloves
4 EL Olive oil
2 EL Tomato paste
100 ml White wine
400 g sieved Tomatoes
250 g Spaghetti
1 TL Salt
0.5 TL Pepper
0.5 TL Sugar
0.5 TL Chili powder
0.5 TL Oregano
500 ml Vegetable broth
200 g mixed Seafood (thawed)
100 ml Cream

Preparation (7 steps)

Chop onion and garlic

Thermomix® Setting

3 sec/Speed 5, 3 sec/Speed 7

Put 1 peeled onion into the mixing bowl and chop for 3 seconds/speed 5. Add 2 cloves of garlic and chop for 3 seconds/speed 7.

3 sec, 3 sec

Sauté onion and garlic

Thermomix® Setting

3 min/248°F/Speed 1 248°F

Add 4 tbsp olive oil to the onions and garlic in the mixing bowl and sauté for 3 min./120°C/speed 1.

3 min

Add tomato paste and roast

Thermomix® Setting

1 min/248°F/Speed 1 248°F

Add 2 tbsp tomato paste and sauté for 1 min./120°C/speed 1.

1 min

Deglaze with wine

Thermomix® Setting

1 min/212°F/Speed 1 212°F

Deglaze with 100 ml white wine and let it reduce for 1 min./100°C/speed 1 without the measuring cup.

1 min

Add more ingredients and cook

Thermomix® Setting

12 min/212°F/Speed 1 212°F Reverse

Add 400 g sieved tomatoes, 250 g spaghetti, 1 tsp salt, 1/2 tsp pepper, 1/2 tsp sugar, 1/2 tsp chili powder, 1/2 tsp oregano and 500 ml vegetable stock to the mixing bowl and cook for 12 min./100°C/speed 1 Left rotation.

12 min