Ribbon Noodles with Fresh Lemon-Herb Pesto

Name: Ribbon Noodles with Fresh Lemon-Herb Pesto
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 4 Portionen
Ingredients: 500 g Ribbon noodles; 2 clove Garlic; 70 g Grated Parmesan; 100 g Pine nuts; 90 ml Olive oil; 1 pinch Pepper; 3 Zweig Thyme; 50 g Mini vine tomatoes

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Cook Time

35 min

Servings

Difficulty

Easy

Prep Time

25 Min

This Thermomix® recipe for Ribbon Noodles with Fresh Lemon-Herb Pesto is ready in 35 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This recipe for ribbon noodles with lemon-herb pesto is an absolute hit! I especially like to make it in spring and summer when the lemons are really juicy. The pesto is super quick to prepare in the Thermomix® and tastes incredibly fresh. The roasted pine nuts give the dish an extra crunch. Perfect as a light lunch or quick dinner. If you like, you can add some freshly grated Parmesan cheese on top. A real treat!

Ingredients (8 ingredients)

500 g Ribbon noodles
2 clove Garlic
70 g Grated Parmesan
100 g Pine nuts
90 ml Olive oil
1 pinch Pepper
3 Zweig Thyme
50 g Mini vine tomatoes

Preparation (8 steps)

Chop garlic

Thermomix® Setting

3 sec/Speed 7

Add 2 cloves of garlic to the mixing bowl and chop for 3 sec./speed 7. Scrape down with the spatula.

Prepare pesto

Thermomix® Setting

20 sec/Speed 8

Add 70 g grated Parmesan, half of the 100 g pine nuts (i.e. 50g), 90 ml olive oil, the grated zest of 3 washed lemons, 1 pinch of pepper and 1 pinch of salt to the mixing bowl and puree for 20 sec./speed 8. Scrape down with the spatula and repeat if necessary.