Pizza Soup

Pizza Soup

Soup

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Cook Time

40 min

Servings

4

Difficulty

Easy

Prep Time

20 Min

Description

This hearty pizza soup from the Thermomix® is quickly prepared with vegetable broth, ground meat, tomatoes, bell peppers and mushrooms. The recipe is ideal for using leftovers and is an inexpensive meal for the whole family. A warm soup for 4 servings is on the table in just 40 minutes. Perfect for quick, uncomplicated cooking.

Ingredients (15 ingredients)

  • 1 l Vegetable broth
  • 400 g Ground meat
  • 1 Dose Peeled tomatoes
  • 1 Dose Bell pepper
  • 1 Stück Mushrooms
  • 1 Dose Green beans
  • 1 Dose White beans
  • 200 g Processed cheese
  • 150 g Herb cream cheese
  • 1 Becher Sour cream
  • Salt
  • Pepper
  • 3 TL Pizza spice
  • Oregano
  • 1 Stück Onion

Preparation (8 steps)

1

Prepare vegetables

Add vegetable broth to the mixing bowl.

2

Brown ground meat

Brown ground meat with onions and spices in a separate pan.

3

Chop onions

Thermomix® Setting
3 sec/Speed 5

Put onions in the mixing bowl and chop for 3 sec./speed 5.

3 sec
4

Sauté onions

Thermomix® Setting
3 min/248°F/Speed 1 248°F

Sauté onions with a little oil for 3 min./120°C/speed 1.

3 min
5

Add vegetables

Thermomix® Setting
15 min/212°F/Speed 1 212°F

Add peeled tomatoes, bell pepper, mushrooms, green and white beans to the mixing bowl. Pour in liquid and cook for 15 min./100°C/speed 1.

15 min
6

Add ground meat and processed cheese

Thermomix® Setting
5 min/140°F/Gentle stir speed 140°F Reverse

Add browned ground meat, processed cheese and herb cream cheese to the mixing bowl and stir in for 5 min./60°C/gentle stir setting.

5 min
7

Add sour cream and season

Thermomix® Setting
2 min/140°F/Gentle stir speed 140°F Reverse

Add sour cream, season with salt, pepper, pizza spice and oregano and stir for 2 min./60°C/gentle stir setting.

2 min
8

Serve

Serve pizza soup.

Finished cooking? Great! 🎉

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Created by

Ingrid Schmücker

Ingrid Schmücker

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Allergens

  • Milk
  • Celery
  • Sulfites

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