Fresh Artichoke Salad with Parmesan Shavings

Name: Fresh Artichoke Salad with Parmesan Shavings
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 Portionen
Ingredients: 4 piece Artichokes; Lemon juice; 50 g Parmesan in flakes; 50 ml Extra virgin olive oil; Salt; Pepper; 1 piece Lemon; 500 ml Cold water

Salad

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Cook Time

55 min

Servings

Difficulty

Easy

Prep Time

15 Min

This Thermomix® recipe for Fresh Artichoke Salad with Parmesan Shavings is ready in 55 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

This Artichoke Salad is a true harbinger of spring! The raw artichokes, sliced paper-thin, develop a wonderfully nutty aroma that harmonizes perfectly with the tart lemon dressing and the salty Parmesan shavings. I like to make this salad when I have guests because it is so easy to prepare and still brings something special to the table. The preparation only takes a few minutes, but the resting time of 40 minutes is important so that the artichokes absorb the dressing well. An absolute must for all artichoke lovers!

Ingredients (8 ingredients)

4 piece Artichokes
Lemon juice
50 g Parmesan in flakes
50 ml Extra virgin olive oil
Salt
Pepper
1 piece Lemon
500 ml Cold water

Preparation (5 steps)

Prepare lemon water

Thermomix® Setting

5 sec/Speed 3

Add 500 ml cold water and the juice of half a lemon to the mixing bowl and mix for 5 sec./speed 3. Transfer to a bowl and set aside.

Prepare artichokes

Remove the outer leaves of the artichokes, cut off the tops, halve the artichokes and remove the hay. Cut the artichokes into thin slices and immediately place in the lemon water to prevent oxidation.