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2 h

Saddle of venison Preparation

Main course

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6

50 min

Pork Cutlet with Mushroom Cream Sauce

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4

4 h 20 min

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Main Course

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4

40 min

Creamy Cashew Fondue

Dips

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4

2 h 20 min

Stuffed Beef Roulades in Red Wine Sauce

Main Course

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6

1 h 15 min

Hearty Beef Goulash Soup

Soup

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6

1 h 15 min

Venison Burger with Grilled Vegetables and Herb Quark

Main Course

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4

14 h 15 min

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Main Course

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6

25 min

Quarkkeulchen (German Quark Pancakes)

Dessert

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4

1 h

Stuffed Veal Cutlets

Main Course

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4

3 h 30 min

Hearty Game Meat Rolls in Dark Beer Sauce

Main Course

Meat Hearty Festive

4

1 h

Schnouttling-Topfenblattln

Bread & Rolls

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5

35 min

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Main Course

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8

1 h

Venison Burger with Wild Garlic Pesto

Main Course

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4

1 h 15 min

Wild Boar Cutlet on Potato Rösti with Creamy Wild Mushroom Sauce

Main Course

Meat Savory Festive

3

2 h

Saddle of Venison with Herb Gnocchi and Orange-Red Wine Sauce

Main Course

Meat Festive Hearty

4

2 h

Hearty Goulash Soup

Soup

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8

55 min

Savoy Cabbage Rolls with Potato-Chestnut Filling in Gingerbread Sauce

Main course

Hearty Festive Autumnal

4

3 h 30 min

Braised Venison Leg in Red Wine Game Stock

Main Course

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6

2 h 30 min

Bohemian Venison Roulades

Main Course

Meat Hearty Festive

4

45 min

Chinese Cabbage Potato Soup

Soup

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4

1 h

Chili con Carne

Main Course

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6

45 min

Champignons mit Kräuterpesto und Fleisch

Hauptgericht

Fleisch Italienisch Mediterran

4

20 min

Chinesische Knoblauchsauce

Saucen

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