Autumnal Potato Cream Soup with Apple and Bacon
Soup
Salmon with Asparagus and Orange in Parchment
Main course
Chicken in Tomato Sauce Guadalajara Style
Main course
Fresh Curly Fries Salad
Salad
Crispy Broaster Chicken with Rice and Fresh Salad
Main course
Gefüllte Eier mit Dill
Finger Food
Mini Beef Burgers with Comeback Sauce
Finger Food
Herb and Spice Stuffed Eggs
Finger Food
Braised Pork Collar for Burger
Meat Dish
Braised Pork Neck for Pulled Pork
Main Course
Savory Chicken Curry with Japanese Flavors
Casserole
Creamy Cashew Fondue
Dips
Creamy Pasta Salad with Cheese and Pickles
Rice or pasta salad
Hearty Pasta Salad with Chicken and Pickles
Rice or Pasta Salad
Hearty Pasta Bake with Ground Meat and Pickles
Casserole
Rassolnik (Sour Soup)
Soup
Piquant Cheese Spread
Spread
Stuffed Beef Roulades in Red Wine Sauce
Main Course
Savory Meat Pot with Cocktail Sauce
Casserole
Tortillas with Minced Meat Filling
Student Cuisine
Solyanka Soup: A Russian Classic
Soup
Crispy Nashville Style Boneless Thighs
Main course
Hearty Sandwich Specialty
Bread dish
Seitan Roulades with Smoked Tofu
Main Course