Woodcock with Saffron Risotto
Main Course
Hearty Pizza with Mushrooms and Salami
Pizza
Saddle of Venison with Crayfish, Kale, Pumpkin Cream, and Blueberry Chutney
Main Course
Savory cheesecake with shrimp and aromatic herbs
Appetizers
Fine Tartare of Game and Fish
Appetizer
Pasta with Ground Meat and Yogurt
Pasta
Lentil Salad with Cranberries and Arugula
Salad
Pizza with Fresh Vegetables
Pizza
Confited Poultry and Tomato Tartare
Main course
Chicken in Sesame and Pumpkin Sauce
Main course
Cheesecake with Berry Sauce
Cake
Spaghetti with Scented Seafood
Pasta
Zucchini and Fresh Cheese Clafoutis
Tart
Hearty Salad with Beef and Avocado
Salad
Shortcrust Pastry Tart with Frangipane and Jam
Tart
Lorraine Tart without Pastry
Tart
Cheeseburger Muffins
Finger food
Spice Gingerbread
Biscuits
Hearty Lasagna with Minced Meat and Vegetables
Casserole
Greek Salad with Chicken Breast
Salad
Frankfurt Wreath Slices
Cake
Vegetable and feta tart
Tart
Savory Pancake Rolls with Ham and Arugula
Finger food
Pineapple-Coconut Dessert Dream
Dessert