Leftover Croquettes with Roasted Meat
Appetizers
Potato Wrap with Roasted Crumbs
Dumplings
South-West Spiced Scented Roasted Chicken
Main course
Goat Cheese Salad with Roasted Nuts
Salad
Crostini with Roasted Peppers and Pistachio Pesto
Bread dish
Emperor's Mess with roasted Nuts and caramelized Apples
Dessert
Herb Scented Roasted Chicken
Main course
Nectarines and Apricots Roasted with Sweet Spices
Sweet dessert
Winter Pasta with roasted Cauliflower
Pastas
Lentil Salad with Roasted Bread Cubes
Salad
Apple sauce with roasted nuts
Dessert
Creamy Chicken and Mushroom Stew with Roasted Potatoes
Main Course
Asian Chinese Cabbage Salad with Roasted Almonds
Salad
Creamy Spaghetti with Burrata and Roasted Tomatoes Sauce
Pastas
Zitoni with Cherry Tomatoes, Spinach and Roasted Bacon
Pasta
Chicken Salad with Sesame
Salad
Creamy Chicken Croquettes
Appetizers
Sinaloa Style Beef Broth
Soup
Crispy Chicken in Bowl
Salad
Puff Pastries with Poultry Rillettes and Crunchy Raw Vegetables
Appetizers
Mouflon Lamb Gyro Skewer
Main Course
Wild Boar Butter Confit
Spread
Hearty Beef Stew in the Hungarian Style
Soup
Poultry Salad with Pineapple and Celery
Salad