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Results for: "Fest"
Potato Rosettes
Dumplings
Beef Fillet in Puff Pastry with Mushroom Filling
Main Course
Poultry with morel and honey cream
Main dish
Fine Butter Cookies
Biscuits
Carpaccio with Pear Segments and Nut Brittle
Appetizer
Fondue with Three Kinds of Meat and Dips
Main Course
Braised Haunch Of Venison In Prune Sauce
Main course
Spice Gingerbread
Biscuits
Argentinian Stuffed Chicken Roll
Main course
Butterscotch Cream Pie
Tart
Spice Cake Confection with Marzipan Filling
Cake
Venison Roast in Red Wine Sauce
Main Course
Fine Spritz Cookies with Redcurrant
Cookies
Savoy Cabbage Rolls with Potato-Chestnut Filling in Gingerbread Sauce
Main course
Wild Boar Loin in Fine Red Wine Balsamic Sauce
Main course
Mushroom Lasagna with creamy Béchamel
Casserole
Thai style chicken and pineapple skewers
Main course
Beef Wellington with Bacon-Wrapped Green Beans and Balsamic Shallots
Main Course
Honey and Beer Glazed Chicken Wings
Main course
Pork Loin in Port Wine Sauce
Main course
Chicken stuffed with ham and chestnuts
Main course
Marinated and Grilled Lamb Chops
Main course
Sweet Little Cakes with Brown Sugar
Bread and rolls
Lemon fried chicken
Main course