Egg Salad with Spring Onions and Herbs
Salad
Brown sugar and garlic caramelized chicken
Main course
Fresh Alfalfa and Manchego Cheese Salad
Salad
Fresh Salad with Sweet Mustard Dressing
Salad
Piquant-sweet Caramel Pudding
Dessert
Creamy Beetroot and Gorgonzola Risotto
Pasta
Savory Lentil and Bean Chili
Soup
Chicken Bites with Yogurt and Spices
Main course
Meat Paella with Artichokes and Fresh Broad Beans
Casserole
Pumpkin Flan with Bacon and Scamorza
Flan
Lentil Stew with Vegetables and Spices
Soup
Pasta with Ground Meat and Yogurt
Pasta
Gratinated Pasta with Tomatoes and Mozzarella
Casserole
Refreshing Potato Salad with Tuna and Egg
Salad
Stuffed Peppers with Rice and Ground Meat
Main Course
Poultry scallops with Mexican flavors and autumn fruits
Main course
Chicken with Peppers and Potatoes, Paprika Flavour
Main course
Toast Ham and Cheese Casserole
Casserole
Rustic Potato and Chard Flan
Flan
Savory Sandwiches with Apricot and Bacon
Bread dish
Summer Salad with Chicken and Chickpeas
Salad
Andean Stew of Corn and Pumpkin
Casserole
Creamy Rice with Salmon and Peppers
Main course
Cabbage Rolls with Potato Filling and Bell Pepper Sauce
Main course