Sweet orange chicken thighs
Main course
Rustic Buns in the Pan
Bread and buns
Vegetable Pan with Chicken
Main Course
Oven-Baked Potato Slices
Student Food
Mushroom Lasagna with creamy Béchamel
Casserole
Crispy and Creamy Summer Salad
Salad
Hearty Chicken Stew with Potatoes and Beans
Soup
Chicken with Sweet Peppers and Mushrooms
Main course
Fresh Gazpacho without Pepper
Soup
Chicken with Mexican Peppers
Main course
Spiced Confit Peppers
Spread
Creamy White Sauce for Fish
Sauces
Creamy Parmesan Risotto
Main course
Fluffy American Pancakes
Sweet dessert
Provençal Tartlets with Summer Vegetables and Dried Tomato Crumble
Tart
Gnocchi with Tomato Cream Sauce
Student cuisine
Stuffed Potatoes with Stringy Cheese
Main course
Rustic Pizza with Olives and Ham
Pizza
Supple Dough for Hearty Turnovers
Bread and Rolls
Homemade Fresh Pasta
Pasta
Savory Asparagus Rolls
Finger food
Chicken Escalopes with Tomato and Olives
Main course
Chicken and Vegetable Stuffed Aubergines
Main course
Filled Focaccia with Chicory and Smoked Scamorza
Bread and buns