Mediterranean chicken breasts
Main course
Country Style Roasted Chicken with Potatoes
Main course
Fettuccine with Lemon Cream
Pastas
Gnocchi with Spinach and Tomatoes
Student Food
Chicken with Caramelized Apples and Cumin Notes
Main course
Creamy Pasta with Tuna and Coconut Milk
Pasta
Fresh pasta with porcini mushrooms and sautéed frogs
Pasta
Bruschetta alla Norma Revisited
Bread dish
Hearty Chicken and Vegetable Pie
Casserole
Fried Cod Morsels
Snacks
Creamy Celery Chicken
Casserole
Mexican chicken with colorful vegetables
Main course
Poultry with fresh cream
Main course
Spaghettis with Green Lentils
Pasta
Baked Pumpkin Carbonara Style
Casserole
Sweet and Sour Chicken Stir-Fry
Main Course
Asian Fried Noodles with Chicken
Student Cuisine
Chicken Escalopes with Tomato and Olives
Main course
Veal Saltimbocca with Sage and Prosciutto
Main Course
Pasta with Spring Vegetables
Pasta
Norman Poultry with Mushrooms and Apples
Main course
Chicken with Curry and Creamy Coconut
Main course
Pasta with Creamy Seafood
Pasta
Creamy Garlic Chicken
Main Course