Stuffed Chicken Rolls with Blue Cheese
Main course
Chicken alla Cacciatora Revisited
Main course
Poultry with Curry and Coconut
Main course
Karfiol-Gnocchi-Auflauf mit Käsesauce
Auflauf
Hirschmedaillons mit Pflaumensauce und Kartoffelstampf
Hauptgericht
Creamy Celery Chicken
Casserole
Kohlrabi-Carpaccio mit Salat und frischen Erdbeeren
Salat
Fresh pasta with porcini mushrooms and sautéed frogs
Pasta
Braised Veal Shoulder with Herbs
Main course
Provençal Chicken with Mild Curry
Main course
Schweineleber in Zwiebelsauce
Hauptgericht
Cannelloni stuffed with chicken and mozzarella
Pasta
Aromatized Basquaise Poultry
Main course
Stuffed Turkey Rolls in Herb Sauce
Main course
Creamy Garlic Chicken
Main Course
Braised chicken in the style of the Ardennes
Main course
Beef Strips with Cream and Paprika
Main course
Creamy Chicken and Rice Bake
Casserole
Cremige Lasagne
Auflauf
Curried Chicken and Vegetable Pie
Casserole
Rosenkohl mit Parmesansauce und Kartoffeln
Hauptgericht
Creamy Pasta with Salmon and Nordic Flavors
Pasta
Fresh Pasta with Herbs and Tomatoes
Pasta
Creamy Veal Blanquette with Coconut
Main course