Cut iceberg lettuce
Salad
Ginger and Lemon Fish Fillets
Main dish
Lime Pancakes with Avocado Yogurt
Cake
Homemade Kombucha
Drinks
Salmon Rice Salad in Crispy Leaves
Salad
Andean Stew of Corn and Pumpkin
Casserole
Braised potatoes with marinated herrings
Salad
Baked Sea Bass with Potatoes and Onion
Main course
Leeks in Carpaccio with Red Berries
Salad
Creamy Quinoa Breakfast Porridge with Berries
Dessert
Rustic Apple Cake with Whole Wheat Flour and Walnuts
Cake
Cabbage with White Beans and Poached Egg
Main Course
Sea Bream from the Grill with Fresh Tomato Olive Salad
Salad
Andean Soup with Potatoes, Cheese and Egg
Soup
Cold Cucumber Avocado Soup with Wild Herbs
Soup
Spanish Omelette Stuffed with Cheese and Ham
Main dish
Confectionery Balls with Dried Fruits
Confectionery
Gluten-free Zucchini Noodles with Pesto
Pastes
Avocado Chocolate Pudding
Dessert
Fresh Peruvian Style Chicken Ceviche
Salad
Fish soup with colorful vegetables
Soup
Spicy Spring Salad
Salad
Gratin Stuffed Vegetables
Main course
Berry Shake
Shake