Colorful Ground Meat Salad with Tortilla Chips
Salad
Fresh and Refreshing Fruit Salad
Salad
Eggplants stuffed with spaghetti in tomato sauce
Pasta
Refreshing Greek Yoghurt and Cucumber Sauce
Sauces
Stuffed Zucchini Flowers with Ricotta and Olives
Appetizer
Refreshing Green Gazpacho
Soup
Caramel cream with pomegranate and mint
Dessert
Fresh Bulgur Salad
Salad
Refreshing Quinoa Salad with Herbs and Feta
Salad
Rustic Wild Bratwurst with Pasta Salad
Main Course
Refreshing Greek Salad
Salad
Courgette Fritters with Parmesan
Appetizers
Cold Chocolate Log
Ice cream
Filled Wraps with Chicken and Yoghurt Dip
Finger Food
Stuffed Vegetables with Quinoa-Feta Filling
Main course
Linguine with Lemon-Parmesan Sauce
Pastas
Refreshing Apricot Mousse with Pistachios
Sweet dessert
Mediterranean Feta from the Oven
Finger food
Fresh Rice and Chickpea Salad
Rice or pasta salad
Raspberry Meringue Dessert
Sweet Dish
Fettuccine with Three Tomatoes
Pastas
Vegetable and Smoked Salmon Tart
Tart
Veal Cutlets with Tomato-Potato-Pan
Main course
Grilled Sardines with Red Peppers
Main course