Fresh Rice and Chickpea Salad
Rice or pasta salad
Turkey Rolls in Sage-Balsamic Sauce
Main Course
Chicken Marengo Revisited
Main course
Vegan Cookies with Chocolate Chips and Walnuts
Biscuits
Salmon Croquettes in Homemade Tomato Sauce
Meatballs
Whole wheat tortiglioni with aubergines, confit cherry tomatoes and mozzarella
Pasta
Salmon fillet on Mediterranean vegetable bed
Casserole
Stuffed Zucchini Flowers with Ricotta and Olives
Appetizer
Calamari Stewed in Red Wine
Main course
Pumpkin Flan with Bacon and Scamorza
Flan
Chicken with Sweet Spices and Sweet Potato Purée
Main course
Crunchy Freshness: Assortment of Raw Vegetables
Salad
Summer Barley Salad with Chicken and Vegetables
Rice or pasta salad
Grilled Chicken Breasts with Citrus Marinade
Main course
Venison Burger with Grilled Vegetables and Herb Quark
Main Course
Creamy tagliatelle with porcini mushrooms and pine nuts
Pasta
Braised Chicken with Light Beer
Main course
Rustic Chicken Thighs with Potatoes
Main course
Fresh Spring Vegetable Soup
Soup
Saffron Rice with Chicken and Chorizo
Main course
Haddock Fillets with Olive Aroma
Main course
Oven Flavored Chicken Thighs
Main course
Stewed beef and fragrant rice
Main course
Soy Bolognese Sauce
Pasta