Beef Roast in Red Wine Vinegar Broth
Main Course
Christmas Stollen
Bread and Rolls
Artisanal Rice Pastiera
Pastry
Hand Cheese Cubes with Apple Wine Note
Spread
Red Cabbage Potato Casserole
Casserole
Crispy Carrot Apple Snack
Salad
Barbecue Lammkarree mit Zwiebelspießen
Main Course
Cold cream of tomato and beetroot
Soup
Aromatic Quince Compote
Dips
Hearty Pointed Cabbage Salad with Apple
Salad
Glazed Apples with Chocolate Coating
Confectionery
Radish Apple Salad with Walnuts
Salad
Shredded Chicken with Homemade Barbecue Sauce
Main course
Kohlrabi Pakora with Garlic Dip and Marinated Mushrooms
Finger food
Red Cabbage Salad with Spring Onions
Salad
Colorful Carrot Salad with Oranges and Sesame-Lime Dressing
Salad
Vegetable Cannoli with Pepper Sauce
Appetizer
Lingonberry-Black Beer-BBQ-Sauce
Sauces
Braised Red Cabbage with Cranberries
Vegetable dish
Veal roast in white wine vinegar stock
Main course
Savory Pork Ribs with Honey Glaze
Main course
Currywurst Sauce without Ketchup
Sauces
Spelt Rye Crust
Bread and Rolls
Baked Marinated Anchovies
Main course