Bohemian Venison Rolls
Main course
Lasagna Pan with Cream Cheese Sauce
Student Cuisine
Turkey cutlet in creamy tomato cheese sauce
Main course
Bell pepper dip
Dips
Classic Egg Salad
Salad
Flavored Fire Tongs Punch
Drinks
Game Goulash with Dried Fruits
Main Course
Hearty Noodle Casserole with Ground Meat and Cucumbers
Casserole
Chili con Carne
Main course
Steamed Trout with Dill Potatoes and Lemon Wedges
Main course
Cube Salad with Fresh Mint
Salad
Hearty Venison Goulash
Main course
Remoulade
Sauces
Hearty Meat Stew with Cocktail Sauce
Casserole
Creamy Spelt Flour Soup
Soup
Savory Onion-Ham-Bread
Bread and Rolls
Savory Breadsticks with Cheese and Ham
Bread and Rolls
Layered Salad for the Next Day
Salad
Colorful Ground Meat Salad with Tortilla Chips
Salad
Hearty Cutlet Dish with Vegetables
Casserole
Saddle of venison with pears and cranberries
Main course
Hearty Vegetable Soup with Bacon
Soup
Hearty Oven Casserole with Potatoes and Vegetables
Casserole
Stuffed Beef Roulades in Red Wine Sauce
Main course