Cremiges Linsen-Reis-Gericht mit Tomaten und Spinat
Main Course
Strawberry Mascarpone Dessert in a Glass
Dessert
Fruity Strawberry Jam
Spread
Chickpea Vegetable Salad with Feta
Salad
Rhubarb Cake
Cake
Rustic Crostini with Herbs and Delights
Appetizers
Rice Burger with Salmon and Avocado
Rice or Noodle Salad
Creamy Mushroom Risotto
Main course
Creamy Chicken Vegetable Soup with Curry
Soup
Fruity Red Berry Compote
Dessert
Festive Beef Roast with Vegetable Caramel
Main course
Hearty Bell Pepper Pan with Fillet
Main course
Nut Bundt Cake
Cake
Lamb-Goat Sausages in Net
Main course
Crispy Chickpeas with Oriental Spices
Finger food
Mussels with white beans and Orecchiette
Main course
Roasted Ciabatta with Tomato Garlic Cubes
Bread Dish
Hearty Cheese Leek Tart
Tart
Wild Herb Butter
Spread
Creamy Black Salsify Soup with Mushroom Topping
Soup
Refreshing Cucumber Salad with Herbs
Salad
Baked Potatoes in Foil
Student Cuisine
Herzhaftes Hähnchen-Reis-Gericht mit Schwarzerbsen
Main Course
Festive Goose with Apple Red Cabbage and Potato Dumplings
Main course