Kohlrabi Carpaccio with Salad and Fresh Strawberries
Salad
Pear Carpaccio with Walnuts and Feta
Salad
Carpaccio with Pear Segments and Nut Brittle
Appetizer
Carpaccio of black tomatoes with creamy Burrata
Salad
Beetroot Carpaccio with Grana and Pine Nuts
Salad
Tonka Bean Panna Cotta with Apple Spice Carpaccio
Dessert
Crispy spring rolls with chicken and fragrant broth
Main course
Japanese Sandwich with Chicken Cutlet and Cabbage
Bread and sandwiches
Purple Cabbage Cream with Robiola and Pine Nuts
Soup
Flavored Chicken Couscous
Main course
Chow Mein with Chicken and Vegetables
Pasta
Crispy phyllo pastry triangles with vegetables
Appetizers
Sautéed noodles with chicken and crispy vegetables
Pasta
Chicken Panini with Arrabbiata Sauce
Bread and sandwiches
Rustic Frittata with Zucchini Flowers and Walnuts
Main course
Hearty Pointed Cabbage Salad with Apple
Salad
Pointed Cabbage in creamy Mustard sauce
Main course
Red Cabbage with Game Meat Balls
Main course
Braised Red Cabbage with Apple
Vegetable dish
Fermented Red Cabbage
Salad
Creamy Coleslaw
Salad
White Cabbage Soup
Soup
Pointed Cabbage Mincemeat Composition
Main course
Refreshing White Cabbage Salad
Salad