Salty macarons with sun-dried tomatoes and Saint-Môret
Appetizers
Salmon Savory Muffins with Cheese Cream
Appetizers
Beetroot Cream in a Glass with Walnut Caramel
Salad
Stewed Lentils with Ham and Vegetables
Casserole
Cauliflower Macaroni Casserole with Parmesan Crust
Casserole
Salted Rice with Ham and Peas
Main course
Oriental Chicken Stir-Fry with Cashews and Broccoli
Main course
Salt and Pepper Chicken Stir-Fry
Main Course
Sautéed Green Beans with Ham and Egg
Main dish
Sautéed Collard Greens with Seafood, Asturian Style
Main course
Peruvian Beef Stir-fry
Main course
Sautéed Chicken with Celery and Ginger
Main course
Prawns sautéed with coconut milk and chili pepper
Main course
Sautéed Chicken with Oriental Vegetables
Main course
Friarielli Sautéed with Garlic and Chili Pepper
Main course
Kung Pao Stir-Fried Chicken
Main course
Sautéed noodles with chicken and crunchy vegetables
Pasta
Salmon and Sautéed Zucchini
Main course
Whole Wheat Spaghetti with Marinated Tofu and Sautéed Vegetables
Pastas
Sichuan Pepper Chicken Stir-Fry
Main Course
Cheddar Chicken Lasagna
Casserole
Chocolate Fudge Brownies with Creamy Centers
Cake
Savory Brown Rice Paella with Chicken and Chorizo
Rice or Pasta Salad
Crispy Crusted Chicken Cutlets
Main Course