Skillet Potatoes with Onion

Name: Skillet Potatoes with Onion
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 Portionen
Ingredients: 2 tablespoon bacon drippings; 4 piece large potatoes, peeled and sliced; 0.5 piece Vidalia onion, chopped; salt; pepper

Main Course

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Cook Time

25 min

Servings

Difficulty

Easy

Prep Time

10 Min

Description

These skillet potatoes with onion are a simple and satisfying side dish, perfect for breakfast, brunch, or as a hearty addition to any meal. I've been making these for years, and they always disappear quickly! The potatoes get wonderfully tender and golden brown, while the onion adds a touch of sweetness. It's a great way to use up leftover bacon drippings, adding a smoky depth of flavor. Ready in under 30 minutes, this is a budget-friendly and delicious option for any occasion. Feel free to add a pinch of paprika or garlic powder for extra flavor!

Ingredients (5 ingredients)

2 tablespoon bacon drippings
4 piece large potatoes, peeled and sliced
0.5 piece Vidalia onion, chopped
salt
pepper

Preparation (4 steps)

Prepare the onion

Thermomix® Setting

3 sec/Speed 5

Add the chopped onion to the mixing bowl and chop for 3 Sec./Stufe 5.

Sauté the onion

Thermomix® Setting

3 min/248°F/Speed 1 120

Add the bacon drippings to the mixing bowl with the chopped onion and sauté for 3 Min./120°C/Stufe 1.

180

Add the potatoes

Thermomix® Setting

15 min/212°F/Speed 1/Linkslauf 100 Reverse

Add the sliced potatoes to the mixing bowl with the sautéed onion. Cook for 15 Min./100°C/Stufe 1/Linkslauf, stirring occasionally with the spatula to ensure even cooking.

900