Smoked Salmon Gravestones with Cheese and Mustard Cream

Smoked Salmon Gravestones with Cheese and Mustard Cream

Appetizers

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Cook Time

20 min

Servings

4

Difficulty

Easy

Prep Time

20 Min

Description

These smoked salmon gravestones are an original and delicious appetizer, perfect for a Halloween table! The combination of black rye bread, cream cheese, mustard and salmon is simply irresistible. I prepare them every year for my Halloween party and they are always a success. The recipe is very simple and quick to make with the Thermomix®. In addition, they can be prepared in advance and decorated just before serving. Go ahead and try them, you will love them! You can use different types of bread and decorate with fresh herbs for an extra touch of flavor.

Ingredients (6 ingredients)

  • 300 g German black-type rye wholemeal bread (pumpernickel)
  • 250 g Spreadable cream cheese
  • 100 g Dijon mustard
  • 150 g Smoked salmon
  • 1 pinch Ground black pepper
  • 1 al gusto Green leaves or sprouts

Preparation (6 steps)

1

Bread preparation

Place the slices of bread in pairs and cut the side edges. Reserve the cutouts for another preparation. Cut rectangles in the shape of a headstone of the desired size, trying to make them have similar dimensions but without being identical. The Thermomix is not needed for this step.

2

Preparation of the cream cheese

Group the bread rectangles in pairs. Spread one side with mustard and the other with cream cheese. Add ground black pepper to taste. The Thermomix is not needed for this step.

3

Filling the sandwiches

Spread the smoked salmon in slices over the cream cheese and close the mini sandwiches. The Thermomix is not needed for this step.

4

Preparation of the pastry bag

Fill a pastry bag or freezer bag with the remaining cream cheese. Remove as much air as possible and cut a small opening in one corner. The Thermomix is not needed for this step.

5

Decoration of the headstones

Decorate the headstones with the cream cheese, forming a border on the front and drawing the initials 'RIP' in the center. The Thermomix is not needed for this step.

6

Final presentation

Cover a tray with green sprouts or sprouts and carefully place the formed canapés. The Thermomix is not needed for this step.

Finished cooking? Great! 🎉

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Created by

Sara Jimenez

Sara Jimenez

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Allergens

  • Cereals containing gluten
  • Fish
  • Milk
  • Mustard

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