Turkey Meatballs Wrapped in Cured Ham

Name: Turkey Meatballs Wrapped in Cured Ham
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 36 Portionen
Ingredients: 1.25 pounds ground turkey; 0.5 cup panko bread crumbs; 1 piece egg; 1 tablespoon Ketchup; 3 clove garlic, minced; 1 teaspoon grated fresh ginger; 1 teaspoon salt; 0.5 teaspoon ground black pepper; 6 ounce prosciutto (thin sliced)

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Cook Time

45 min

Servings

Difficulty

Easy

Prep Time

20 Min

This Thermomix® recipe for Turkey Meatballs Wrapped in Cured Ham is ready in 45 min and yields 36 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.

Description

These turkey meatballs wrapped in cured ham are a delightful appetizer or main course. I've been making them for years, and they're always a hit at parties! The combination of lean ground turkey with savory cured ham creates a delicious flavor profile. They are perfect for a quick snack or a hearty meal. The recipe is easy to follow and requires minimal effort, making it ideal for busy weeknights or casual gatherings. Feel free to add a pinch of red pepper flakes for a little kick!

Ingredients (9 ingredients)

1.25 pounds ground turkey
0.5 cup panko bread crumbs
1 piece egg
1 tablespoon Ketchup
3 clove garlic, minced
1 teaspoon grated fresh ginger
1 teaspoon salt
0.5 teaspoon ground black pepper
6 ounce prosciutto (thin sliced)

Preparation (5 steps)

Prepare the oven

Preheat the oven to 400 degrees F (200 degrees C). No Thermomix settings are needed for this step.

Combine ingredients

Thermomix® Setting

20 sec/Speed 3

Add 1 ¼ pounds ground turkey, ½ cup panko bread crumbs, 1 egg, 1 tablespoon ketchup, 3 cloves garlic, minced, 1 teaspoon grated fresh ginger, 1 teaspoon salt, and ½ teaspoon ground black pepper to the mixing bowl. Mix for 20 Sec./Stufe 3 until well combined.

Shape the meatballs

Shape 2 tablespoons of the turkey mixture into balls. No Thermomix settings are needed for this step.

Wrap with cured ham

Wrap each turkey ball with 2 (3 ounce) packages of thin sliced cured ham. Arrange meatballs on a baking sheet. No Thermomix settings are needed for this step.