Soup Frikadelki
Soup
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Cook Time
30 min
Servings
4
Difficulty
Medium
Prep Time
30 Min
Description
A hearty soup with small meatballs, potatoes, and rice.
Ingredients (16 ingredients)
-
1 Stück Onion
-
500 g Minced meat
-
1 Prise Salt, possibly season again
-
1 Prise Pepper possibly season again
-
2 Stück Carrots, in pieces 140 gr.
-
1 Stück Onion
-
20 g Oil
-
1 Stück Bay leaf
-
450 g Potatoes
-
35 g Rice pudding
-
1 TL Vegetable broth
-
1100 g Water
-
1 EL Dill
-
1 EL Parsley
-
1 Prise Salt, possibly season again
-
1 Prise Pepper, possibly season again
Preparation (9 steps)
Chop onion
Put 1 onion in the mixing bowl and chop for 4 sec./level 6. Scrape everything down from the edge of the mixing bowl and chop again for 4 sec./level 6.
Prepare meatball mixture
Add 500g minced meat, salt and pepper and mix for 30 sec./kneading level.
Rinse mixing bowl
Rinse mixing bowl.
Shape and chill meatballs
Form small meatballs from the mixture and chill.
Chop vegetables
Put 2 carrots (in pieces, 140g) and 1 onion in the mixing bowl and chop for 4 sec./level 5.
Sauté vegetables
Add 20g oil and sauté without measuring cup for 3 min./120°C/level 1.
Cook soup
Add 1 bay leaf, 450g potatoes (bite-sized pieces), 35g rice pudding, 1 tsp vegetable broth and 1100g water and cook for 12 min./100°C/reverse/level 1.
Add meatballs and cook until done
Add meatballs through the lid opening and cook for 12 min./100°C/reverse/level 1 until done.
Season
Stir in 1 tbsp dill, 1 tbsp parsley, salt and pepper and season.
Finished cooking? Great! 🎉
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Created by
Sweety
46
Rezepte
0
Kochbücher
Tags
Allergens
- Wheat
- Milk
- Celery
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