Baked Tortellini in Tomato Cream Sauce
Casserole
Save recipe
To save recipes, you need a free MixBuch account.
Or use the MixBuch App:
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Trial expired
You have used the two free save slots. Switch to Premium for unlimited recipes!
Get PremiumStarting at €1.49/month
Cook Time
30 min
Servings
4
Difficulty
Easy
Prep Time
20 Min
Description
This Thermomix® casserole with baked tortellini in tomato cream sauce is a quick and hearty main course from Italian cuisine. The main ingredients are tortellini from the refrigerated section, peeled tomatoes, cream and Gouda cheese. Preparation in the Thermomix® takes about 30 minutes and yields 4 servings. Ideal for student cooking, as an inexpensive family meal or for anyone who likes it uncomplicated and vegetarian.
Ingredients (10 ingredients)
-
800 g canned peeled tomatoes
-
750 g refrigerated tortellini
-
250 g cream
-
150 g Gouda
-
50 g onion
-
1 Stk garlic clove
-
1 EL Italian herbs
-
1 TL salt
-
0.25 TL sugar
-
0.125 TL freshly ground black pepper
Preparation (8 steps)
Preheat oven
Preheat the oven to 200 °C top / bottom heat in good time.
Chop onion and garlic
Put 50 g onion in the mixing bowl and chop for 3 sec./speed 5. Then add 1 clove of garlic and chop for another 3 sec./speed 7.
Prepare tomato sauce
Add 800 g canned peeled tomatoes to the mixing bowl and puree for 10 sec./speed 8. Scrape down the sides with the spatula and puree again for 5 sec./speed 8 if necessary.
Refine sauce
Add 250 g cream, 1 tbsp Italian herbs, 1 tsp salt, ¼ tsp sugar and 1/8 tsp freshly ground black pepper to the pureed tomatoes in the mixing bowl and stir for 10 sec./speed 3.
Place tortellini in casserole dish
Place 750 g tortellini directly from the package, without adding fat, in a suitable casserole dish.
Pour sauce over tortellini
Spread the tomato sauce evenly over the tortellini in the casserole dish.
Grate cheese
Put 150 g Gouda in pieces into the mixing bowl and chop for 5 sec./speed 5.
Sprinkle cheese and bake
Spread the grated cheese evenly over the casserole and bake for 25-30 minutes on the middle rack in the preheated oven.
Finished cooking? Great! 🎉
Share your result with the community and download the MixBuch App!
More images
Allergens
- Gluten
- Milk
ALL features in the app
Download the MixBuch App and save recipes offline – including MiaMix.
• Create your own recipes – from photo, URL or text
• Your favorites always with you – even offline
• Your own cookbooks & weekly plan on your phone
• Push notifications for new recipes & MiaMix updates
• MiaMix: AI cooking assistant with precise Thermomix® steps
Coming soon!
Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.
Similar Recipes
Based on category & tags
Gnocchi Auflauf mit Spinat und Tomaten
Auflauf
Orzo-Spinat-Auflauf aus der Auflaufform
Auflauf
Zucchini-Lasagne
Auflauf
Gratinierter Nudelauflauf mit Tomaten und Mozzarella
Auflauf
Herzhafter Nudelauflauf mit Gemüse
Auflauf
Gratinierter Nudelauflauf mit Tomate und Mozzarella
Auflauf
Vegetarische Lasagne mit frischem Gemüse
Auflauf