Orange slices
Biscuits
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Cook Time
4 h
Difficulty
Medium
Prep Time
45 Min
Description
Orange slices are a delicious Thermomix® cookie recipe with flour, butter, eggs, hazelnuts and fresh orange juice. The preparation takes a total of 240 minutes, the active working time is about 45 minutes. The recipe yields a larger amount of cookies and is ideal as finger food or dessert, especially during the Christmas season. Perfect for those who love to bake and love the taste of oranges and nuts.
Ingredients (10 ingredients)
-
500 g Flour
-
140 g Icing sugar
-
2 Stück Whole eggs
-
240 g Butter
-
0.5 TL Baking powder
-
300 g Icing sugar
-
250 g Grated hazelnuts
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Juice of 2 - 3 oranges
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200 g Icing sugar
-
Juice of oranges (until it is spreadable)
Preparation (13 steps)
Prepare shortcrust pastry
Add flour, icing sugar, eggs, butter and baking powder to the mixing bowl.
Knead shortcrust pastry
Knead all ingredients for 2 min./kneading level to form a shortcrust pastry.
Dough rest
Let the shortcrust pastry rest in the refrigerator overnight.
Preheat oven
Preheat oven to 180°C top/bottom heat.
Roll out dough
Halve the dough and roll out each part to the size of a baking sheet (on baking paper that is moistened on the underside so that it does not slip.) = base and lid
Prepare filling
Add icing sugar and hazelnuts to the mixing bowl.
Chop hazelnuts
Chop icing sugar and hazelnuts for 10 sec./level 8.
Complete filling
Add juice of 2-3 oranges and stir for 15 sec./level 3.
Distribute filling
Spread the filling on the dough base, then place the 2nd rolled-out dough on top with the help of the baking paper.
Baking
Bake at 180°C top/bottom heat for approx. 30 minutes.
Prepare glaze
Add icing sugar to the mixing bowl.
Stir glaze
Add juice of oranges until it is spreadable and stir for 15 sec./level 3.
Glaze and cut
Spread the glaze on while still hot. Be sure to cut into pieces while still hot!
Finished cooking? Great! 🎉
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Allergens
- Wheat
- Eggs
- Milk
- Hazelnuts
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