New Potatoes in the Oven with Cheese Flakes

New Potatoes in the Oven with Cheese Flakes

Main course

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Cook Time

50 min

Servings

4

Difficulty

Easy

Prep Time

20 Min

Description

These new potatoes in the oven are a delicious and easy to prepare side dish, perfect to accompany any main course. The potatoes, made crispy by baking in the oven and enriched by the flavor of grated cheese and rosemary, are a real comfort food. I often prepare them when I have guests for dinner, because they are always a success! Sweet paprika adds a touch of color and a delicate aroma, while fresh chopped parsley gives freshness. Serve them with your favorite sauce for an even tastier experience. Ideal for a family lunch or a dinner with friends!

Ingredients (8 ingredients)

  • 1 kg new potatoes
  • 100 g grated cheese
  • 15 g sweet paprika
  • olive oil
  • rosemary
  • fine salt
  • parsley
  • mayonnaise

Preparation (6 steps)

1

Preliminary cooking of the potatoes

Thermomix® Setting
10 min/212°F/Speed 1 100

Pour 1 kg of new potatoes into the bowl, add salted water to cover and cook for 10 Min./100°C/Stufe 1.

600
2

Preparation of the potatoes

Drain the cooked new potatoes and cut them in half in a bowl. Add 15 g of sweet paprika, fine salt to taste and olive oil to taste. Mix well to distribute the seasoning evenly.

3

Preparation of the baking sheet

Line a baking sheet with parchment paper. Pour a drizzle of olive oil and sprinkle the surface with 100 g of grated cheese and rosemary to taste.

4

Arrangement of the potatoes

Arrange the new potatoes in the baking sheet, close together and with the cut side facing down. Sprinkle with another sprinkling of grated cheese.

5

Baking in the oven

Bake in a preheated oven at 180°C for 25-30 minutes, or until golden brown.

6

Service

Serve the baked new potatoes with mayonnaise to taste and, if desired, a sprinkling of chopped parsley to taste.

Finished cooking? Great! 🎉

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Created by

Giulia Ricci

Giulia Ricci

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2

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