Fresh Pasta with Herbs and Tomatoes

Name: Fresh Pasta with Herbs and Tomatoes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 Portionen
Ingredients: to taste herbs (basil, parsley, chervil...); pasta (penne type); to taste quality olive oil; to taste coarse unrefined salt; 6 clove fresh garlic; 500 g ripe beef heart tomato

Pasta

Save recipe

To save recipes, you need a free MixBuch account.

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Cook Time

25 min

Servings

Difficulty

Easy

Prep Time

15 Min

Description

I love this fresh pasta recipe, perfect for a quick lunch or a light dinner in the summer. The sauce is incredibly simple: ripe tomatoes, fresh garlic, aromatic herbs, and quality olive oil. The secret lies in the freshness of the ingredients and the speed of preparation. In a few minutes, you have a tasty and fragrant dish that smells like sunshine. Feel free to add Parmesan shavings for even more deliciousness. It's a vegetarian dish that will please the whole family, and it's ready in a flash!

Ingredients (6 ingredients)

to taste herbs (basil, parsley, chervil...)
pasta (penne type)
to taste quality olive oil
to taste coarse unrefined salt
6 clove fresh garlic
500 g ripe beef heart tomato

Preparation (7 steps)

Preparation of the tomato sauce

Cut the beef heart tomato into dice and set aside. Peel the garlic cloves.

Chop the garlic and coarse salt

Thermomix® Setting

3 sec/Speed 7

Put the garlic cloves and a pinch of coarse unrefined salt into the Thermomix bowl and chop 3 Sec./Level 7.

Mix the garlic, salt and olive oil

Add the diced tomato and cover with quality olive oil. Mix gently with the spatula.

Chop the herbs

Thermomix® Setting

3 sec/Speed 5

Roughly chop the basil, parsley and chervil (or the herbs of your choice) in the Thermomix bowl for 3 Sec./Level 5.

Cooking the pasta

Meanwhile, cook the pasta (penne type) in a large amount of boiling salted water. Follow the instructions on the package for al dente cooking.

Mix the sauce and pasta

Drain the pasta and add it immediately to the Thermomix bowl with the tomato sauce, garlic, olive oil and chopped herbs. Mix gently by hand to coat the pasta well.