Mushrooms with Herb Pesto and Parmesan Morsels
Main course
Creamy Bucatini alla Gricia
Pasta
Piquant Rice Vegetable Pan
Rice or Noodle Salad
Summery Potato-Cucumber-Salad
Salad
Classic Dark Sauce
Sauces
Chicken in Teriyaki Glaze
Main Course
Saddle of venison Thermomix-style
Main course
Black Salsify Cream Soup with Hazelnut-Cress Topping
Soup
Funchosa Salad
Salad
Classic Goulash
Main Course
Orange Brandy Panna Cotta with Espresso
Dessert
Piquant Chicken Soup with Tofu and Vegetables
Soup
Summer Noodle Salad with Arugula and Tomatoes
Rice or Noodle Salad
Hearty Layered Salad
Salad
Creamy Red Cabbage Potato Soup with Nut Brittle
Soup
Gratinated Penne with Pancetta and Artichokes
Pasta
Ethiopian Flatbread with Spicy Lentil Stew
Main Course
Marinated Spare Ribs from the Oven
Main course
Venison Goulash with Wild Mushrooms
Main Course
Venison Roast in Red Wine Sauce
Main Course
Creamy Risotto with Spring Asparagus
Rice or Pasta Salad
Plum Compote in the Style of the House
Dessert
Baked Tortellini in Tomato Cream Sauce
Casserole
Hearty Bean Stew with Pear and Bacon
Soup