Börek with minced meat and onions
Pastry
Chicken Flavored with Wild Fennel
Main course
Potato Soup
Soup
Hearty Pasta Bake with Ground Meat and Pickles
Casserole
Gratinated Tortellini with Tomato Cream Sauce
Casserole
Courgette Flowers Garlic and Anchovies
Appetizer
Chicken Grilled Flavored with Bananas and Zaatar
Main course
Creamy pasta with bacon
Pasta
Stuffed Pork Rolls on Bell Pepper Rice
Main course
Savory Pizza with Lasagna Topping
Pizza
Homemade Cicerchiata
Dessert
Razor Clams Grilled with Garlic and Parsley
Appetizers
Savory Potato Whole Wheat Rolls
Bread and Rolls
Oven Trifolati Mushrooms
Main course
Fish fillet with tomato and pepper sauce
Main course
Savory Potato and Asparagus Sheet Pan
Main Course
Corn Velouté with Chicken and Fresh Cream
Soup
Friarielli Sautéed with Garlic and Chili Pepper
Main course
Broad Bean Cream with Pecorino Cheese
Sauces
Roast Chicken with Colorful Peppers
Main course
Pasta with Borlotti Beans, Tuna and Fresh Spring Onion
Pasta
Refreshing Octopus Salad
Salad
Savory Potato Chicken Casserole
Casserole
Chicken breast in walnut cream sauce
Main course