Cabbage Rolls with Vegetable Filling
Main Course
Stuffed Mushrooms with Herb Crust
Finger food
Baked Potato with Tomato-Bean Filling
Main Course
Potato-Zucchini Moussaka
Casserole
Curry Meatballs with Zucchini and Coconut Milk
Main course
Tofu sweet and sour with Cola
Main course
Creamy Pasta with Asparagus and Ham
Student cuisine
Hearty Noodle Casserole with Ham
Casserole
Stuffed Bell Peppers with Cheese Filling
Main course
Hearty Beef Roulades with Seasonal Oven Vegetables
Main course
Hearty Beef Goulash Soup
Soup
Creamy Mushroom Sauce
Sauces
Hearty Potato Soup with Sausages
Soup
Pancake Strips in Herb Broth
Soup
Homemade Meatballs
Main course
Chicken in Sweet and Sour Sauce with Panela
Main course
Creamy Mushroom Chicken Composition
Main course
Creamy Chicken Vegetable Soup with Curry
Soup
Hot-Sour Asian Soup
Soup
Pork Tenderloin Medallions in Creamy Mushroom Sauce
Main Course
Crispy Mushroom Crostini
Finger food
Venison Goulash with Forest Berries
Main course
Mushroom Tofu Balls with Honey Carrots
Main course
Spinach Dumplings in Mountain Cheese Sauce
Dumplings