Veal Saltimbocca with Sage and Prosciutto
Main Course
Roasted Turkey Thigh with Potatoes
Main course
Creamy Risotto with Cuttlefish and Tomato, Touch of Pouligny
Main course
Chicken breast fillet with cream cheese and vegetables
Main course
Crispy Chicken Cutlets
Main course
Chicken Grilled Flavored with Bananas and Zaatar
Main course
Exotic poultry with cashew nuts
Main course
Mouflon Lamb Gyro Skewer
Main Course
Norman Poultry with Mushrooms and Apples
Main course
Crispy Chicken Bites with Honey and Mustard Sauce
Main course
Confited Poultry and Tomato Tartare
Main course
Chicken and Zucchini Skewers
Main course
Oven Baked Chicken Thighs with Peppers
Main course
Poultry with Almonds and Sweet Spices
Main course
Seafood Risotto
Main course
Soy and Honey Glazed Chicken
Main course
Kung Pao Stir-Fried Chicken
Main course
Lemon Chicken with Crunchy Almonds
Main course
Chicken with Apples and Autumn Vegetables
Main course
Creamy Chicken with Mushrooms
Main course
Pork Loin Flavored with Orange
Main course
Chicken Rolls with Mushrooms and Fontina
Main course
Marinated Meat Strips with Onions
Main course
Chicken with Curry and Creamy Coconut
Main course