Creamy Mushroom Pasta
Pastas
Venison Liver with Balsamic Onions
Main Course
Beef Fillet in Puff Pastry with Mushroom Filling
Main Course
Pork Fillet Baguette with Wild Lingonberries
Finger food
Creamy Mushroom Chicken Composition
Main course
Crispy Fried Onion Cheese Bread
Bread and Rolls
Stuffed Pork Loin with Potato Roses and Pointed Cabbage
Main Course
Beetroot Cream Soup with Caramelized Hazelnuts
Soup
Savory Potato and Spinach Gratin with Feta
Casserole
Toast Hawaii
Spaghetti Bolognese
Pastes
Asparagus Salad with Vinaigrette
Salad
Crispy Mushroom Crostini
Finger food
Savory Grilled Meat Skewers
Finger Food
Pinsa-Calzone with Vegetable Filling
Pizza
Hearty fried potatoes with scrambled eggs
Main course
Savory Toast Bites
Finger Food
Mince-Potato-Roll
Main course
Meatballs in Tomato Mozzarella Sauce
Casserole
Carrot Broccoli Salad with Nuts
Salad
Saddle of venison medallions on wild garlic spaghetti
Main Course
Braised Pork Roast in Onion Sauce
Main Course
Fillet Medallions with Herb Dumplings and Onion Sauce
Main Course
Persimmon Composition with Feta and Pomegranate
Salad