Carpaccio with Pear Segments and Nut Brittle
Appetizer
Autumn Pumpkin and Ground Meat Casserole
Casserole
Noodle Ground Meat Casserole
Casserole
Savoy Cabbage Rolls with Potato-Chestnut Filling in Gingerbread Sauce
Main course
Hearty Lasagna with Beef
Casserole
Mushroom Lasagna with creamy Béchamel
Casserole
Hearty Lasagna with Minced Meat and Vegetables
Casserole
Vegetable Spätzle Pan
Student Food
Hearty Polenta Layered Dish with Mushrooms
Casserole
Autumnal Pumpkin Lasagna
Casserole
Hawaii Pizza
Pizza
Hearty Brussels Sprout Kasseler Casserole
Casserole
Hearty Vegetable and Potato Casserole
Casserole
Stuffed Buns with Homemade Meatballs
Bread and buns
Crostini with Roasted Peppers and Pistachio Pesto
Bread dish
Hearty Noodle Casserole with Ham
Casserole
Rustic Cake with Artichokes and Ricotta
Cake
Mediterranean Oven Vegetables with Herbs
Main course
Spicy Spaghetti with Garlic and Chili
Student Cuisine
Olive Twist Sticks with Cheddar and Black Olives
Bread and Rolls
Colorful Salad for on the go
Salad
Aromatic Roasted Vegetables
Main Course
Mince with small horns pasta
Main course
Chicken and Vegetable Stuffed Aubergines
Main course