Meatballs in Homemade Pepper Sauce
Meatballs
Freezer-Friendly Mini Pizzas
Pizza
Crispy Turnovers with Chicken and Potatoes
Appetizers
Creamy Risotto with Shrimps
Main course
Rustic Beef Burgundy
Main course
Roasted Poultry and Glazed Carrots
Main course
Homemade Plum Strudel
Pastry
Beef roulades in fine ham-herb filling
Main course
Braised Beef with Asian Spices
Main course
Chicken in Creamy Walnut Sauce
Main course
Chicken stuffed with blue cheese and grilled bacon
Main course
Latin Chicken Stew with Vegetables
Casserole
Stewed Chicken with Mushrooms
Casserole
Festive Stuffed Chicken Roll
Main course
Autumnal Potato Cream Soup with Apple and Bacon
Soup
Frico Friulano: Italian Potato and Cheese Tortilla
Bread dish
Creamy spaghettis with avocado and cherry tomatoes
Pasta
Baked Stuffed Paccheri with Spring Vegetables
Pasta
Gnocchi with Tomato Cream Sauce
Student cuisine
Cremige Gnocchi mit Kirschtomaten und Basilikum
Reis- oder Nudelsalat
Kaffeeplätzchen
Kekse
Rustic Pie of Potatoes, Zucchini and Ham
Pie
Cuttlefish Meatballs with Piquillo Pepper Sauce and Creamy Puree
Meatballs
Traditional Lebaniego Stew
Soup