Thai Curry with Chicken and Vegetables
Main Course
Refreshing Herb-Tomato-Salad
Salad
Asian Fried Noodles with Chicken
Student Cuisine
Rice Dish with Chicken and Vegetables
Rice or Pasta Salad
Buckwheat Puffer on Fresh Salad Bed
Salad
Asian Fried Noodles with Chicken
Student Cuisine
Hearty Pasta Pan with Sausage and Cheese
Student cuisine
Pork Fillet in Creamy Curry-Vanilla Sauce
Main course
Cauliflower Curry with Coconut
Main Course
Asian Rice with Chicken and Vegetables
Rice or pasta salad
Ribbon Noodles with Poultry in Cranberry Sauce
Student Cuisine
Refreshing Red Beet Cold Soup
Soup
Asian Noodle Soup with Chicken
Soup
Couscous Salad with fresh Herbs
Salad
Asian Shrimp Omelette
Main Course
Savory Tortilla Tartlets
Pizza
Meatballs in Teriyaki Glaze with Edamame
Main course
Colorful Quinoa Salad with Feta Cheese
Salad
Asian Noodle Pan with Scrambled Eggs
Student cuisine
Spaghetti Salad with Curry Note
Rice or Noodle Salad
Exotic Chicken Curry with Mango and Coconut
Main Course
Bulgur Salad with Fresh Herbs
Salad
Veal Fillet with Three Kinds of Brussel Sprouts in Mushroom Sauce
Main course
Fried Asian Noodles with Chicken
Student Food