Seafaring Lentils with Seafood
Casserole
Traditional Stew
Soup
Lemon Salmon with Steamed Vegetables
Main course
Chicken Poke with Sweet and Sour Sauce
Salad
Delicate Baked Salmon
Main course
Sweet ravioli with custard and passion fruit
Sweet dessert
Classic Souffléd Omelette
Main course
Stuffed Aubergines with Spinach and Tuna
Main course
Spanish Style Lentil Stew with Chicken
Casserole
Green Beans Stir-fry with Ham and Egg
Main dish
Beef Fillets Confit with Herbs
Main course
Stewed Lentils with Chicken and Vegetables
Casserole
Blinis with Red Peppers and Truffles
Appetizers
Delicate Macarons with Rose and Redcurrant
Biscuits
Chicken and Fresh Corn Salad with Aromatic Dressing
Salad
Moroccan Chicken Harira
Soup
Spice marinated chicken wings
Main course
Chicken with Oriental Spices
Main course
Twisted Fish with Summer Flavors
Main course
Creamy risotto with pumpkin, speck and gorgonzola
Pasta
Creamy Risotto with Chicken and Lemon
Main course
Spanish Omelette Stuffed with Cheese and Ham
Main dish
Poultry Gratinated with Gruyere
Main course
Beef Stew with Tomato
Casserole