Chicken with Mushroom-Apple Sauce
Main Course
Quarkkeulchen (German Quark Pancakes)
Dessert
Herb-Infused Chicken with Apple Cider Butter Sauce
Main Course
Beef Schnitzel in Spicy Sauce
Sauces
Hearty Wild Boar Stew with Apple and Orange
Main Course
Quinoa Vegetable Stir-Fry
Student Food
Norman Poultry with Mushrooms and Apples
Main course
Braised Pork Collar for Burger
Meat Dish
Marinated Spare Ribs from the Oven
Main course
Lentil, Kidney Bean and Corn Stew
Soup
Salmon in Teriyaki Glaze
Main course
Chicken Spring Onion Pan with Apricots
Main course
Sweet and sour chicken with vegetables and nuts
Main course
Gnocchi Pan with Sauerkraut and Bacon
Main course
Apple and Quince Jam
Spread
Venison Goulash with Dried Fruit
Main Course
Fermented Red Cabbage
Salad
Festive Roast Goose
Main Course
Filled Fruit Bread
Bread and Rolls