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1 h 15 min

Venison Leg with Savoy Cabbage-Mushroom Side Dish

Main course

Meat Hearty Festive

4

35 min

Mashed Potatoes

Dumplings

Potatoes Mash Side Dish

4

1 h 40 min

Potato Wrap with Roasted Crumbs

Dumplings

Hearty Vegetarian Side dish

6

1 h 10 min

Potato Rosettes

Dumplings

Vegetarian Festive Side Dish

6

25 min

Mushroom Cream Sauce with Fresh Mushrooms

Sauces

Vegetarian Mushrooms Creamy

4

2 h 30 min

Braised Sauerkraut with Bacon

Main course

Hearty Meat Winter

6

50 min

Crispy Rosemary Potato Triangles

Student Cuisine

Vegan Gluten-free Potato

4

35 min

Cod Fillet with Herb-Parmesan Crust

Main Course

Fish Main Course Oven Dish

4

1 h

Stuffed Veal Cutlets

Main Course

Meat Savory Main Dish

4

1 h 10 min

Oven Baked Asparagus Vegetable

Vegetable Dish

Vegetarian Vegan Gluten free

4

1 h

Potato Dumplings with Plum Filling

Dumplings

Vegetarian Dessert Sweet Dish

12

35 min

Savory Beef Patties

Main Course

Meat Hearty Protein-rich

8

55 min

Baked Potatoes with Chanterelles

Main Course

Potatoes Mushrooms Vegetarian

4

45 min

Semolina Quark Bake with Fresh Fruit

Casserole

Vegetarian Dessert Breakfast

6

1 h

Stuffed Potato Dumplings with Plums

Dumplings

Vegetarian Dessert Dessert

12

20 min

Tagliatelle with Salmon in Creamy Sauce

Student Food

Fish Pasta Quick

4

1 h

Salt Crust Trout with Marjoram and Lime

Main Course

Fish Mediterranean Savory

2