Soy Chicken Bites

Name: Soy Chicken Bites
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 Portionen
Ingredients: 500 g chicken bites; 40 g rice flour; 30 ml seed oil; 40 ml soy sauce; 150 ml water; 1 q.b. fresh grated ginger; 1 q.b. spring onions; 1 q.b. sesame seeds

Main course

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Cook Time

30 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

This is a dish that I often prepare when I have little time but want something tasty and different from the usual. Soy chicken bites are perfect for a quick and tasty dinner. Soy sauce gives the chicken an irresistible sweet and sour flavor, while grated ginger adds a fresh and aromatic note. Served with fresh spring onions and sesame seeds, these bites are a real treat for the palate. Ideal for those who love Asian cuisine and strong flavors!

Ingredients (8 ingredients)

500 g chicken bites
40 g rice flour
30 ml seed oil
40 ml soy sauce
150 ml water
1 q.b. fresh grated ginger
1 q.b. spring onions
1 q.b. sesame seeds

Preparation (5 steps)

Chicken in rice flour

Pass the chicken bites in the rice flour, making sure they are well covered on all sides. This step is essential to obtain a golden and crispy crust.

Grated ginger

Thermomix® Setting

3 min/248°F/Speed 1 120

Pour the seed oil into the bowl and add the fresh grated ginger. Cook for 3 Min./120°C/Stufe 1.

180

Brown the chicken

Thermomix® Setting

5 min/Varoma/Speed 1/Linkslauf Varoma Reverse

Add the floured chicken bites to the bowl and cook for 5 Min./Varoma/Stufe 1/Linkslauf. Make sure the chicken is golden brown on all sides.

300

Deglaze with soy sauce

Thermomix® Setting

10 min/212°F/Speed 1/Linkslauf 100 Reverse

Add the soy sauce and water to the bowl. Cook for 10 Min./100°C/Stufe 1/Linkslauf. Stir occasionally with the spatula to prevent the chicken from sticking to the bottom.

600

Serve

Serve the chicken bites with the cooking sauce. Garnish with the green part of the spring onion cut into rounds and a sprinkling of white sesame seeds.